Tuesday, February 28, 2012

Pineapple Chicken - Pine-Apple Chicken for Sunday Meals

This is a very easy recipe for Sunday lunch. This is for moms who would like to make their Sunday meal especial without getting too tired because after all, moms still need to preserve energy for the Monday workload. This can be prepared in less than 30 minutes. There is no need for very long preparation time. No special culinary skill is required.

This Sunday meal recipe is good for a family of 3 or 4. 

Pineapple Chicken - Pine-Apple Chicken

1/2 kilo chicken (choose small pieces)
1 big potato (cut into cubes)
1 big carrot (cut into cubes)
1 big apple (sliced about 1/2 cm thick)
1 onion (sliced into rings)
1/2 clove garlic (diced)
1 small pack of young corn
1 green bell pepper (if kids like it)
1 can pineapple tidbits
salt and pepper

1. Saute onion and garlic in oil.
2. Add half a cup of water.
3. Add chicken. Let it simmer for about 10 minutes.
4. Add the syrup from the pineapple tidbits. Add the potato and carrot cubes. Let it simmer for another 10 minutes.
5. Add apples slices, pineapple tidbits, young corn and bell pepper.
6. After a couple of minutes add salt and pepper to taste.

*To prevent the apple from turning brown after slicing, dip it into the pineapple syrup or squeeze lemon/calamansi over it.

I hope this Sunday meal recipe will help you have a special family bonding time on Sunday.

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