seafood island.....trinoma quezon city

seafood island...it is actually my third time there...it is a nice place to go to on nights when you just want to relax, chat and have a good time...the seafood island in trinoma is relatively a big place...with more that 15 tables to accommodate groups of different sizes...there's a small 'stage' if you may call it that where an acoustic group performs...the place is clean...the design is subdued thus it's a good place to relax...not pretentious...

you can order a bucket of san mig light for only 210 pesos...there's also lots of food to choose from...their sisig is good...meat is crunchy but doesn't taste like fried meat...they also have other 'pulutan' that are quite affordable...during my first two visits we had bihod (fish eggs) served on a sizzling plate...i loved it...not your usual 'pulutan' or 'ulam'...unfortunately it is no longer in the menu...the waiter said "phase out na po"...i wonder why...maybe they are conscious of preserving our ecological balance...hmmm...so since it is no longer available we tried 'salt and pepper squid tentacles'...the squid tentacles are coated with flour mix...fried...in butter...it has heavy butter taste (major major butter-y taste)...had lots of green bell pepper and onions...yumyum...salt and pepper, naturally...overall it was great...except that it must be consumed fast because of too much butter...the place is cold -- get what i mean?...

salt and pepper squid tentacles

i have yet to try the other dishes they serve...i'll let you know....promise....